Established in 1859 André Verdier cutlery is heir of a traditional craftsmanship acquired through ancestral experience in blacksmith and cutlery.
They have proudly been crafting and improving their acclaimed cutlery, including the Laguiole cheese knives, for several decades.
They select their raw materials, manufacture and control each step of production in order to ensure their excellent product quality.
All André Verdier products are 100% made in France.